Brad Simpson Events creates memorable experiences through exceptional food and seamless event delivery.
Services include:
• Bowl food and buffets
• Sit-down dining experiences
• Wedding and party catering
• BBQs and festival-style feasts
• Canapés and corporate catering
• Full-service equipment hire, including tables, chairs, linen and glassware
Chef Consultancy:
Award-winning chef and Disciple of Escoffier, Brad Simpson provides consultancy services to restaurants, event venues and hospitality businesses, helping to develop menus, improve operations and enhance customer experiences.
Company Background:
Founded in 2007, the business has grown from bespoke catering into a full-scale events and hire company serving Essex, London and the South East.